I really enjoy bespoke sessions and provide private booking via the contact form below. You’ll also find a few examples on the dropdown menu under “Private Hire”.
So, if you are looking for a special and memorable experience incorporating foraging for flavour, preservation techniques, fermentation, wild booze and the history surrounding them then I have plenty of options and ideas to make a memorable event.
Whether its a get together, dinner party, corporate event, team-building or even bartender & chef staff training sessions Iād love to hear from you.
What can a private session include?
Examples include
Private 2.5 hour Flavour Foraging Sessions
An introduction to wild flavour including wild snacks and tasters to enjoy along the way.
Ā£600 for up to 18 people (Ā£20 per head there after.Ā groups of more than 25 may require an additional forager)
Private Flavour Foraging & Meet Your Ingredients Sessions*
An introduction to wild flavour including wild snacks and tasters to enjoy along the way followed by Flavour Fred meal. Ā Menus and options are bespoke and can agreed upon with the organiser.Ā Many sites available or private dining options also available.
EXAMPLE: Ā£950 for 2.5 hours flavour foraging, followed by a wild feast & wild cocktails (10 people – Ā£95 for an additional person up to 18 people).
