I really enjoy bespoke sessions and provide private booking via the contact form below. You’ll also find a few examples on the dropdown menu under “Private Hire”.
So, if you are looking for a special and memorable experience incorporating foraging for flavour, preservation techniques, fermentation, wild booze and the history surrounding them then I have plenty of options and ideas to make a memorable event.
Whether its a get together, dinner party, corporate event, team-building or even bartender & chef staff training sessions I’d love to hear from you.
What can a private session include?
Private 3 hour Flavour Foraging Sessions
An introduction to wild flavour including wild snacks and tasters to enjoy along the way.
£500 for 3 hours up to 18 people
Private Flavour Foraging & Meet Your Ingredients Sessions*
An introduction to wild flavour including wild snacks and tasters to enjoy along the way followed by Flavour Fred meal. Menus and options are bespoke and can agreed upon with the organiser. Many sites available or private dining options also available.
EXAMPLE: £950 for 3 hours flavour foraging, followed by a wild feast & wild cocktails (10 people – £95 for an additional person up to 18 people).